Calendar of Events

Check out our upcoming events and reserve your tickets now! 

  ALL NEW Sampalok Series Dates:
Spring Tasting Series:
Filipino Street Foods

We are thrilled to host Sampalok chefs Ken and Karl for an all new series of tasting events for April, May and June!

Each event will feature a completely original Sampalok tasting menu highlighting our chef's take on traditional and modernized Filipino street foods.  Each night we will feature a different wine or beer pairing accompanying every course.  All the menus created by Chefs Ken and Karl will incorporate ingredients and locally made products carried by Pickled & Preserved throughout the courses to create a unique and delicious experience! Reserve your seats ASAP!

Series 1
Date: April 28th-SOLD OUT
Time: 5:30pm
Location: Pickled & Preserved Market and Deli

Series 2
Date: May 19th
Time: 5:30pm
Location: Pickled & Preserved Market and Deli

May 19th Tickets - $25 each

Series 3
Date: June 16th
Time: 5:30pm
Location: Pickled & Preserved Market and Deli

June 16th Tickets - $25 each
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More 2018 Pickled & Preserved Events...